Three Cheese Quesadillas
Ingredients
Small Flour Tortillas
Reynaldo’s Queso Quesadilla
Reynaldo’s Queso Fresco
Reynaldo’s Queso Cotija
Oil, for greasing/spraying the pan
Pico de Gallo, for serving
Directions
Preheat a pan with a light drizzle of oil.
On one half of the tortilla, add the queso quesadilla, queso fresco, and cotija. Fold the tortilla in half and add it to the pan.
Once one side is golden and toasted, flip it over. Cook until the cheese is fully melted.
Serve with pico de gallo and enjoy.